VEGETABLE TEMPURA 9.95ĭeep-fried seasoned vegetables. SHRIMP TEMPURA 10.95ĭeep-fried seasoned battered shrimp. MEE KROB 12.95Ĭrispy rice noodles sauteed in delightful sweet plum sauce. Sliced chicken or beef on skewers, marinated in coconut milk blended with yellow curry, grilled and served with cucumber salad and home peanut sauce. DYNAMITE WING 8.95ĭeep fried chicken wing mixed with spicy sauce.

CRISPY CALAMARI 10.95įried calamari, served with sweet plum sauce. FRIED TOFU 8.95ĭeep-fried tofu, served with sweet & sour sauce, topped with crushed peanut. Ground pork wrapped with wonton skin, deep-fried and served with sweet & sour sauce. Mixed vegetables and silver noodles wrapped in rice paper, deep-fried and served with our homemade sauce. SWEET & SOUR CHICKEN or PORKįresh veggies and tofu, all wrapped in delicate rice flour. Sauteed with ginger, mushroom, bell peppers, onion, and carrot.

MONGOLIAN BEEFīeef strips sauteed with black pepper, bell peppers, tomatoes, onion, Sauteed with our homemade curry paste, green bean, and basil leaves. Sauteed in oyster sauce with onion and carrot. Sauteed with black pepper on top of vegetables. Sauteed with homemade crisp chili, cashew nut, water chestnut, RUBY CURRYĪssorted vegetables in Thai red curry and coconut milk. Mild red curry with coconut milk with bell peppers, carrot and basil leaves. Mild spicy Thai yellow curry with coconut milk, potatoes, onion, and carrot. PAD SEE EW (No Rice)įlat noodles stir-fried with egg and broccoli in sweet black sauce. Stir-fried rice noodles in special sauce with egg, bean sprout, (NO SOUP for take out) Choice of : Chicken, Pork, Tofu, or Vegetable The noodles and gravy need to be stored separately in the freezer and can be enjoyed for up to 3 days.(Fried Rice or Brown Rice extra 50 cents), And enjoy the fried rice with gravy on top. With the same recipe, you will need to make fried rice with egg and fish sauce instead of flat noodles. And serve with chopped Thai chilies in fish sauce. Place a good amount of fried flat rice noodles in a bowl, then ladle the gravy over the noodles. You can also make this a vegetarian version by using tofu and vegetables, omit fish sauce, and use vegetarian oyster sauce. You can add chopped cauliflower, fish cake, chicken, or shrimp. Can I add other ingredients to this kwetiau siram? Try not to cook or rinse under hot water for too long or they will cook. However, if you’re short on time, place the noodles in a colander and rinse under hot water for 1 minute then separate each layer. It takes time although I can find this soothing. Most flat rice noodles already come in pre-cut folded sheets and you will need to separate them layer by layer. Then add the sauces and finally thicken with cornstarch. Then, you will start with a pot of beef broth and water. Beef broth will add more depth of flavors to this dish however, water also worksĬooking kwetiau siram or rad an is very easy however, it takes a few steps because you will need to cook the flat rice noodles separately.įirst, you will need to cook the flat rice noodles with garlic, egg, and fish sauce. You can also find these vegetables in Asian markets To thicken the soup and turn it into a gravy I use sesame oil to bring an aromatic flavor Fish sauce, oyster sauce, and soy sauce are the sauces you need For the best result, try using thin sliced beef Both are the proteins we need for this dish. You will need fresh flat rice noodles which you can find easily in Asian markets This version is a simpler version that you need to try at home. It is basically flat rice noodles with beef and vegetables and covered in gravy, which is similar to Rad Na in Thai cooking. Kwetiau siram is one of my favorites and a must-have every time I travel to Indonesia.

Siam rad na